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Open Access Article

Journal of Engineering Research. 2022; 1: (4) ; 17-20 ; DOI: 10.12208/j.jer.20220110.

Intelligent digitization of cooking and life and health management
烹饪的智能化数字化与生命健康管理

作者: 戚玉玲 *, 常运亨, 常广召, 肖怡悦, 黎晨

深圳飞赛精密钣金技术有限公司 广东深圳

*通讯作者: 戚玉玲,单位:深圳飞赛精密钣金技术有限公司 广东深圳;

发布时间: 2022-09-14 总浏览量: 436

摘要

"民以食为天",厨房就是家居的焦点,尤其在饮食文化和家居生活观念深入人心的中国更是如此。因此烹饪的智能化与数字化近些年来得到了各方面极大的关注,本文结合饮食方面的健康管理简单归纳目前智能化烹饪器材概念,优化智能化烹饪器材模块化设计等等观点,使得智能化烹饪器材设计更具体化和科学化,得出可从造型设计,模块化设计和交互设计三个方面系统化和规范化的结论,相信智能化烹饪器材一定会有巨大的消费潜力存在于未来消费市场。

关键词: 烹饪;数字化厨房;健康管理

Abstract

"Food is the day of the people", the kitchen is the focus of the home, especially in the food culture and home life concept is deeply rooted in the Chinese people is more so. So cooking intelligent and digital in recent years has received great attention, this paper combined with diet health management of simple induction of intelligent cooking equipment concept, optimize intelligent cooking equipment modular design and so on, make intelligent cooking equipment design more specific and scientific, obtained from modeling design, modular design and interactive design three aspects of systematic and standardized conclusion, believe that intelligent cooking equipment will have huge consumption potential in the future consumer market.

Key words: Cooking; Digital kitchen; Health management

参考文献 References

[1] 风冷冰箱冷藏化霜技术研究[J]. 陈林. 电器. 2019(05) 

[2] 厨房电器的智能更强化体验感[J]. 朱东梅. 现代家电. 2019(08) 

[3] 当代“新中产阶层”研究:概念、发展及趋势[J]. 何祎金,朱迪. 青年探索. 2019(02) 

引用本文

戚玉玲, 常运亨, 常广召, 肖怡悦, 黎晨, 烹饪的智能化数字化与生命健康管理[J]. 工程学研究, 2022; 1: (4) : 17-20.